Mini Drum Cakes

INGREDIENTS:

– Mini cheesecake pans with removable bottoms

-Duncan Hines Cake Mix

-White Frosting

-Gold Frosting

-Red shoelace licorice

-Pretzel Sticks

DIRECTIONS:

1. Take your Duncan Hines cake mix and make as regular. Pour the batter in removable bottom mini pan and bake according to the instructions on the box.

2. Frost the whole cake with white frosting, until it has a smooth look.

3. Take your gold frosting (or take some of your white and add gold coloring), and pipe triangular drum lines on the cake.

4. Wrap licorice around the top and bottom of the cake.

5. Top with two pretzel sticks to resemble drums!

Enjoy!

Thank you to womansday.com for the recipe!